PRODUCTS
 

Vicars Game Ltd has been supplying farm shops, restaurants, butchers and other outlets for over 100 years.

We hold large stocks of beef, pork, lamb, poultry, game, bacon and sausages and with our vans in Smithfield Market every night, we have access to a vast range of extras too including deli meats and cheeses.

All of our sausages are made on site, hand linked and use only the finest quality meat.
We produce over 50 different flavours and regularly make over 2 tons a day.

Our bacon is all dry cured on site and is quite simply, the best.

We also have a smoke house where we cure our own wild boar and venison fillets
to produce a wonderful sliced, ready to eat delicacy.

SERVICES
 

If you are producing you own meat or buying in whole carcases for your business that require cutting,
then we can offer you a full hanging, cut, pack and labelling service.
We can also make sausages and burgers from your animals, to your own recipe if required.
We carry organic status here if you require the organic stamp on your meat.

We have a small fleet of vans ready to deliver locally or orders can be collected at any time.
 

 For trade enquiries and prices, please phone 01635 579662.

Please click on the links below to view our product list and photo gallery.