Most of the meat sold in this country comes ready packed from Supermarkets and the traditional butchers shop is fast disappearing from our towns and villages. It is almost impossible to select and choose a particular cut of meat.
Would you like to be able to produce a Crown Roast or cut your own pavé of beef for that special occasion?
Alan can show you how. We run Butchery courses for up to four people on Sunday mornings at a cost of £250.
For further details call us on 01635 579662